Next year, the first comprehensive presentation of Lucio Fontana’s work will be debuted in the U.S. at Hauser & Wirth’s Los Angeles gallery. Entitled “Walking the Space: Spatial Environments, 1948 – 1968,” the exhibition will showcase the Argentine-Italian artist’s groundbreaking work that was influenced by his interest in science and aerospace dis...
If 2019 was a banner year for dining in San Diego, it will also go down as the turning point for truly high-quality Italian food, thanks to three new exciting, first-rate eateries, Cesarina, Siamo Napoli and Il Dandy, and its fine dining restaurant-within-a-restaurant, Arama. The number three is key because on Oct. 18, 2018, the Union-Tribune publi...
After playing for Team Italy in three World Baseball Classics (2006, 2009, and 2013) and having spent nearly a decade as the everyday Rimini shortstop, Jack Santora began his Minor League Baseball-affiliated coaching career in 2017 with the Los Angeles Angels Single-A affiliate Burlington Bees before taking on the managerial reins of the rookie-lev...
NEXXT organizza una importante manifestazione promo-commerciale: NEXXT – MADE IN ITALY EXPO, si tratta di una iniziativa pensata dagli organizzatori a sostegno dell'internazionalizzazione delle PMI Italiane e finalizzata a sostenere lo sviluppo dell'export di prodotti Italiani autentici in prevalenza in California, ma anche in tutta la East Coast d...
I grew up in North Beach from 1946 through the late ’50s. I was the oldest of three sons born to an immigrant family from Sicily, a few years before Carol Doda’s breasts became institutionalized at the Condor Club, titillating tourists with silicone implants and watered-down drinks, catty-corner from City Lights Booksellers & Publishers, still gene...
During the winter holidays in Italy, cooks love to roll out their richest, most luscious ingredients — smoked salmon and Fontina cheese, whipped cream and panettone — then fold them into a festive, multicourse meal, much to the delight of their close family and friends. With a similar Mediterranean climate, the North Coast has been blessed with a v...
The Italians enter the Christmas spirit with a fragrant, yeasty slice of panettone -- Christmas isn’t Christmas without it on our festive tables. We can never get enough of it, especially for us who are Milanese. We have a near-cultish devotion to panettone when the Christmas season kicks in. But how many Italians know that an increasing number of...
Daytime TV icon Katherine Kelly Lang was all smiles last night as she welcomed her guests at the newly opened Benheart in Beverly Hills just a day after the official ribbon cutting by Italian Consul General Silvia Chiave on December 16th. This marks Benheart's first storefront in the US and the launch of their website. Located on Santa Monica Boule...
More Americans will get a taste of Eataly. The Italian-bred food emporium that comprises a café, sandwich counter, bakery, beer garden and restaurants that feature butcher and seafood counters and an assortment of fresh pasta, cheeses, truffles and olive oil, is opening in Silicon Valley, FOX Business has exclusively learned. Eataly will debut its...
Today, ingredients such as Parmigiano-Reggiano cheese and extra-virgin olive oil are staples in American foodie kitchens. But several decades ago, they were still relatively rare in the United States. Products like these—artisan, high-quality, and often imported—became popular in American culture thanks, in part, to the California Food Revolution....
In Los Angeles, as in many American cities, Italian food almost always wins. Many folks find comfort and simplicity in a bowl of pasta or big pepperoni-covered pizza, which is exactly what Hollywood’s new Soprano is banking on. The corner restaurant, well-placed near the Pantages Theatre and right on the iconic Hollywood Walk of Fame, opens this w...
San Diego Loyal Soccer Club (SD Loyal) announced Wednesday the signing of Defender Salvatore “Sal” Zizzo Jr., pending league and federation approval. Zizzo is the first player to be signed by the club in franchise history. He will join the club for its inaugural USL Championship season in 2020. "From the moment we started the process of building a...