NEWS FROM : USA  

Piero Barone, Ignazio Boschetto, and Gianluca Ginoble continue to captivate audiences worldwide with a series of prestigious live performances, highlighting the trio’s enduring global success. Tickets will go on sale from November 22. Members of the Il Volo Official Fan Club will be able to purchase tickets IN ADVANCE from November 20. The States w...

In what may be his final chapter, the legendary film-maker – who has drawn so often on his Catholic upbringing – turns his attention to the saints. Lucy Lethbridge sees his new series, and hears why he’s made it Martin Scorsese, now 81, was brought up in a poor area of Little Italy in New York. All the film director’s grandparents were Sicilian, an...

The renowned documentary filmmaker Ken Burns stopped by the National Press Club earlier this week with co-directors Sarah Burns and David McMahon to preview their latest work, a new film on the life of Leonardo da Vinci. The four-hour documentary, a departure for Burns, who typically focuses on America and American subjects, will air on PBS over tw...

Al Ferrara, an outfielder who won World Series championships in 1963 and 1965 with the Dodgers, died Friday. He was 84. Ferrara, nicknamed "The Bull," made his major league debut for the Dodgers on July 30, 1963, and remained in the organization through 1968. He batted .256 with 23 home runs in 249 games over five seasons with Los Angeles. During t...

Pasta brand Barilla has announced the US launch of a new limited-edition pasta shape, Barilla Snowfall, ahead of the holiday season. Barilla’s festive pasta aims to help home chefs ‘capture the essence’ of the season, reimagining the brand’s classic pasta shapes. The themed pasta shapes represent the elements of the season: tradition, with the depi...

The Parmigiano Reggiano PDO Consortium has launched a campaign in the United States to help consumers differentiate this authentic Italian cheese from its imitators. Dubbed the “Pronunciation Challenge,” the initiative, led by Canadian chef and television host David Rocco, invites Americans to test their ability to pronounce “Parmigiano Reggiano” c...

With a dinner hosted by the Ambassador of Italy to the US, Mariangela Zappia, the series of over fifty events organized by Italy’s diplomatic-consular network, the Italian Cultural Institutes, and Italian Trade Agency offices in the United States began to celebrate the ninth annual Week of Italian Cuisine in the World, themed “Mediterranean Diet an...

Mangia! There are few things as magical as a great Italian deli. When you’re heading out of the deli with jars of marinated artichokes, bags of Italian cookies, and a huge mortadella sandwich, you are shopping at the right place. But a good Italian deli is hard to find; some states barely even have them. Want to know where to find the best Italian...

Mickela Mallozzi is the four-time Emmy Award-winning host and executive producer of “Bare Feet with Mickela Mallozzi,” a PBS series that highlights the diversity of dance with episodes filmed around the world. Born and raised in Connecticut, Mallozzi tells Fra Noi about her Italian roots, the path that led her to create the show, and filming with h...

Nadia Caterina Munno’s new cooking and travel show, named after her social media handle, ‘The Pasta Queen,’ recently took fans throughout Italy. In her Instagram video announcing the show, Munno said, “Come on a journey with me through Italy, and I will teach you how to cook like a real Italian.” All 13 episodes were set to debut exclusively on Pri...

Four years ago, when PGA Class A head professional Tim Frazier was interviewing a young woman for a job at his club, the familiarity of her name puzzled him. But it all became very clear when Sabrina Bonanno met again with Frazier for her second interview and told the club professional that she had played at his Sycamore Hills Golf Club course in F...

Julius Angelini, owner of Angelini Wine, a celebrated name in fine Italian wine imports, proudly announces his top picks for the upcoming holiday season, offering a diverse selection of wines sure to elevate any celebration. From crisp, refreshing whites to robust reds and an Italian classic Limoncello, Angelini’s curated collection promises someth...