Sabatino’s Italian Ristorante located in downtown Rapid City is owned by Alessio Sabatino and Jimena Scarfone. Alessio is from Rome, Jimena from northeast Italy, and they moved to Rapid City two years ago and opened the restaurant that features authentic Italian cuisine. “We are proud to make everything fresh in the restaurant,” Alessio said. “The...
Tony Maucieri was chasing a dream when he moved his family — including his daughter, Dawn, who was 8 at the time — from Chicago to Crosslake in January 1974 to buy Echo Ridge, a small resort with a supper club that was located where Zorbaz is now. “He always wanted to own a restaurant,” Dawn Maucieri, 56, said. “So they came up and looked at it, an...
A taste of Italy has arrived in Oskaloosa (IA), thanks to a woman with a vision of bringing Italian culture and cuisine to the heart of the Midwest. Paola Cipollina grew up in Genoa, Italy, an entire ocean away from small town Iowa. Her career, first in the fashion industry, then in film making, has led her to Milan, Italy; Los Angeles, California;...
A New York City-based pizzeria is finally making its way to the Hawkeye State! We have quite a few big pizza chains here in the state of Iowa: Little Caesars, Happy Joe's, Pizza Hut, Domino's, Casey's, Papa Murphy's, Papa Johns - but one place we don't have is Grimaldi's Pizzeria... yet! Thanks to a new article from the Corridor Business Journal, w...
Running Scalzotto Italian Restaurant, a trio of Italian restaurants in three different Front Range zip codes, might seem like a tough gig to pull off for a family with three kids younger than age 21. Combine that with scratch-made sauces just like real Italian mammas still make and hand-crafted pasta served in charmed small-town surroundings — all...
Craving some authentic style Italian Pizza? Marco's Pizza announced in a press release Thursday that it will be opening a new location in Ballwin. The new restaurant will be located at 15003 Manchester Road near Holloway Road. Marco's Pizza has several locations in the state, including Florissant, Wentzville and St. Peters. According to a press rel...
When it comes to picking out where to eat in my family, there are always the big 3. Do we get Mexican, Chinese, or Italian food? If for some reason we cannot choose from any of those options, then we will branch out and search for cuisine from other parts of the world. I, for one, am a sucker for Italian food. Pasta, pizza, breadsticks... Bring on...
For a year and a half, chef Dawn Wilson has been serving her handmade pasta and assorted home goods from her Lafayette Square storefront, Vicini Pastaria (1916 Park Avenue, 314-827-6150), eagerly awaiting the day she could realize her full vision for the space. Now, that time has finally come: Vicini celebrated its grand opening on Saturday, Novemb...
Stroll the streets of The Hill in St. Louis, Missouri, and you'll find several dozen restaurants and markets touting traditional Italian fare attracting epicureans from near and far. Founded by Italian immigrants in the early 1800s, the Little Italy status eventually stuck thanks to neighbors like Challie Gioia. He founded his Italian Market on The...
Take a visit to The Olive Tap for an opportunity to taste some of the most unique, flavorful, and freshest award-winning extra virgin olive oils and balsamic vinegar available in the industry. Founded in 2006 by Rick Petrocelly, The Olive Tap is known for exceptional quality, authentic flavors, experienced and trained culinary tasting consultants,...
A restaurant that boasts that it's located at the highest point in the continent is back open. Il Rifugio at the summit of Arapahoe Basin ski area first opened at the end of 2019 but a few months later it shut down due to the pandemic. This week you'll find the restaurant back open. It sits at an elevation of 12,400 feet. The restaurant serves up c...
Too many cooks in the kitchen can be frustrating. But when it comes to making cappelletti, it's an all-hands-on-deck affair for the Hamiltons. Jim Hamilton and his sister Susan Hamilton Griffin live in Kansas, about an hour apart. Every Thanksgiving when they get together with the rest of the family, the focus turns from a traditional turkey meal t...