NEWS FROM : Food & Wine  

Before Rosenberg’s Bagels & Delicatessen took over the city’s bagel scene, and before Famous Original J’s was just a pizza-y glimmer in owner Josh Pollack’s eye, he envisioned Lou’s Italian Specialties. But Rosenberg’s did take over the bagel scene, and — come on — Pollack really wanted a slice of New York-style pizza, so Lou’s just had to wait.  B...

The year was 1998. Two years before Xcel Energy Center opened, an Italian restaurant hung up an awning near the St. Paul Hotel, and hoped it would last a couple years. Now, Pazzaluna is an icon of the downtown St. Paul dining scene. “It was a risk, leaving my job at the hotel to come here,” said Patti Summers, a St. Paul native who started her rest...

Though LoDo has already seen a couple big Italian restaurant openings this year — Chow Morso, Tavernetta — another one will join the neighborhood by the end of the month. Jovanina’s Broken Italian should open late next week at 1520 Blake Street. Formerly Aoba Sushi, the completely redesigned space will serve some expected regional fare, including h...

Gianna Hadjis loved getting Italian beef sandwiches with her dad. It’s a memory her father Adam Hadjis cherishes. Gianna was just 4-years-old when she died in Chicago after an accident with a falling television in 2012. “It was probably the hardest thing I’ve ever gone through in my life,” Hadjis said. “After she died, there was this big void in me...

St. Louis is known for their Italian restaurants as a result of its rich Italian heritage from Italian settlers.  Additionally, the Italian restaurants were popularized by The Hill district that is home to many high rated Italian restaurants and businesses. Adriana’s – #1 of 193 results with 193 reviewsGioia’s Deli – #2 of 193 results with 140 revi...

The first time I walked into Liliana’s Italian Kitchen, Frank Sinatra was playing on the sound system. OK. As I waddle into middle age, I’m willing to grant one on-the-nose detail to a new restaurant. Then I noted Liliana’s sandwiches: the Tony, the Anthony Jr., the Paulie. OK. I also love “The Sopranos,” and softened by parenthood as well as middl...

Taste and journey through Central Italy’s regions of Abruzzo, Tuscany, Umbria, Le Marche and Emilia Romagna. Seminar style wine tasting expertly lead by Nikki Erpelding, sampling the wines of the esteemed Leonardo LoCascio Italian wine portfolio. The tasting will be on Thursday, November 8th, 6:30 PM - 8:00 PM, at North Loop Wine and Spirits' beaut...

One of the Twin Cities’ popular Italian restaurants has hit the refresh button. Campiello Ristorante and Bar in Eden Prairie (6411 City West Parkway, Eden Prairie; 952-941-6868; campielloedenprairie.com) recently went through a major renovation. The 20-year-old restaurant has been given an update from the furniture to the fixtures in the dining roo...

Denver-based Mici Handcrafted Italian will open its fifth location in Lafayette, Colorado, Oct. 2 on South Boulder Road, a news release said.   Last year, the chain hired partner and CEO Elliot Schiffer, who has streamlined operations and optimized the menu to prime the chain for expansion. The chain is now preparing for a sixth location in the Den...

Looking to chow down on some Italian fare? A new restaurant has you covered. Called Red Rabbit, the new arrival is located at 788 Grand Ave. in St. Paul.  From owners Luke and Tracy Shimp, also of Red Cow, this place features brunch, lunch and dinner menus in a space that includes exposed brick, charred cedar planks and dimly lit fixtures for a coo...

Located in the Jefferson Park neighborhood, Sarto’s has sleek modern lines with elegant grey and white marble tables, as well as two bars — one traditional and one called a Cicchetti bar. The menu is divided into whimsical sections, such as first fittings (appetizers), textures (soup and salad), seamless pasta, tailored entrees, accessories, and al...

A new Italian restaurant has made its debut in the Elliot Park Hotel. Located at 823 Fifth Ave. in downtown Minneapolis, the newcomer is called Tavola Italian Kitchen + Bar. The restaurant offers Tuscan-inspired cuisine and farm-to-table specialties for breakfast, lunch and dinner. Morning offerings include the Maialino Breakfast pizza with cochini...