By Virginia Lascara Villa Roma Italian Ristorante opened in the Cypress area in August serving traditional Italian dishes for lunch and dinner. Owner Bettzy Aguilar said although business is sometimes slow during lunch, the dinner shift has been busy at the restaurant through the first few months. The eatery offers a full men...
Newly opened Restaurant La Perla d'Italia falls into a category that's strangely rare in Dallas: Italian food made by real Italians. It also has another notable distinction, because the restaurant makes its own mozzarella cheese. Owner Maurizio Primo is a veteran restaurateur well-known in Dallas' northwestern suburbs. A native of Nap...
Construction on the buildings in West Dallas' Sylvan Thirty development is almost complete, and now names of who will be inhabiting those storefronts between Interstate 30 and Fort Worth Avenue are starting to trickle in. Besides a family-owned grocery called Cox Farms Market (now open) and chef Teiichi Sakurai's ramen shop Ten (coming soo...
Friday, March 27, 201511:00 a.m. Until Everything is Sold! Please mark your calendars for the ICD Easter Bake Sale Friday, March 27th. It will start at 11:00 a.m. and will go until everything is sold. In addition to many scrumptious baked goods prepared by our members, we will also be selling the famous Easter Wheat Pie, Pastiera di Grano....
Pasta, salumi, formaggi, olio extravergine di oliva,vino, dolci e altre genuine prelibatezze servite con i piatti tipici della tradizione culinaria italiana e lucana costituiranno il "Piatto forte'' del progetto "Medita'' sulla valorizzazione della Dieta Mediterranea nell'ambito di eventi che si terranno negli Stati Uniti, a New York e a Houston, d...
Italian eatery Portofino's has uprooted from its North Waco location to a new home on Austin Avenue, joining the growing downtown dining scene. Portofino's Authentic Italian Restaurant opened five years ago in a shopping center on the 1800 block of Lake Shore Drive near McLennan Community College. Read more Source: http://ww...
There are only a few days left to get your Patrizio fix at the popular Highland Park Village location. After 25 years of meatball plates on an impressive patio, its last day of business will be February 28. The landlord declined to renew the lease, opting instead to rent to new restaurant and retail businesses in the spaces surrounding the...
You know you make great products. You know your products are competitively priced. You have the capital and the will to invest in the U.S. market. You know that Texas is one of the fastest growing markets for Italian food and wine in the U.S. (in part because Texas is one of the fast growing states in terms of population and it's als...
by Sarah Blaskovich You've probably heard us say that Austin restaurants seem to be infiltrating North Texas. (See Tacodeli, Torchy's Tacos, Uchi, Hopdoddy.) We're now seeing Chicago restaurants make their way here, too. Geno's East is reportedly heading to Arlington, and Al's Italian Beef just opened in Addison. Al's claims it's the crea...
by Russell Lambert Executive Chef Edilerman Molina (Chef Eddie) opened his mouth watering concept of Italian American Cuisine in Atascocita, patient Texas this week. His one of a kind restaurant features Filet Migon; Chicken Scarpariello; Chicken Saltinboca; Salsacci with sundried tomato cream sauce; Broccoli rabe with sausage; Indones...
Celebrare il cibo e il vino italiano. Questo l'obiettivo di "Taste of Italy – Wine and Dine Italian Style", evento promozionale in programma il 14 e 15 aprile prossimi a Houston. Organizzata dall'Italy-America Chamber of Commerce of Texas, la due-giorni è rivolta ad operatori specializzati di prodotti autentici italiani Food&Wine inter...
The popular Taos restaurant Mondo Italiano will be moving to a different location soon. The move is part of an expansion as well. Owners Jennifer DeBow and Genaro Jimenez have been building out a new, ground-up restaurant to be located near their current site. Mondo is located at 622 Paseo del Pueblo Sur now, but will be moving furthe...