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The Director of the Italian Cultural Institute in ChicagoSilvio Marchettiis pleased to invite you to the all-day presentation   The Robotic Challenge: a Dream for Better Medicine. A Contribution from the Italian and American Culture   on Friday, June 14th from 8:30 am to 5:00 pmItalian Cultural Institute500 North Michigan Avenue, Suit...

Sul sito istituzionale del Consiglio regionale della Basilicata è stato pubblicato, nella sezione "Approfondimenti", un reportage, una galleria fotografica e un servizio filmato su Charles Paterno, un emigrante di Castelmezzano che nell'America contagiata dal "mal della pietra" costruì un vero e proprio impero del cemento, contribuendo all'evoluzio...

by Alessandra Matroianni   Sculptors have been producing amazing artworks for millennia. We stare at them and admire the beauty of the shapes, feel the passion and the energy they emanate. But what's behind their creation?   "Through the Eyes of the Sculptor", written and produced by Gina Minervini, tries to follow and reconstruct the...

by Betty O'Neill-Roderick   Two hundred and fifty people braved stormy weather to attend Vino Italia Wednesday evening. Karen Joliet and Tomasina Elabsky co-chaired the event at the Akron Civic Theatre, a prelude to the Italian-American Festival held at Lock 3 Park over the weekend. John Villelo said the event's proceeds would benefit Italia...

By Elizabeth Vasile Genius Loci is a Latin term, meaning spirit of place. Geographers, historians, and other scholars use it to refer to that element, or quality, or founding principle, that makes a place uniquely itself, that pervades or gives rise to, as a spirit would, all that takes place in an area. One might think of it as a geographic genom...

By Alex Hochman At 6 p.m. on a recent freezing cold Tuesday in perhaps The City's foggiest neighborhood, one restaurant was already quoting a 45-minute wait and the buzz inside was palpable.   An extraverted, well-dressed host with a thick Italian accent greeted patrons with shouts of "buono sera!" that sounded so genuine one might think he...

Dear President and Members:The Sports Commission of the Grand Lodge of Massachusetts will hold its annual Bocce Tournament onSunday, September 22, 2013 at the Methuen Sons of Italy – 459 Merrimack Street – Methuen, MAbeginning at 9:00 A.M. The Tournament will take place rain or shine on Methuen's indoor bocce courts. The entry fee is $90.00 per fo...

When: Thursday, September 19, 2013 — 8 p.m.Where: Steinert Hall — 162 Boylston St., Boston MAM. Steinert & Sons is pleased to announce a special album release event with pianist and composer Moira Lo Bianco. On September 19th the Moira Lo Bianco Trio, featuring Sweden's Bruno Råberg on double bass and Italy's Marcello Pellitteri on drums, will...

Pan-roasted brussels sprouts in a Bourbon hoisin sauce with dried cherries.We live in the age of the chef-driven restaurant. Across the nation and around the city, chefs have become outside personalities, featured on stage, screen and TV. Louisville has been no exception to this principle, with our top chefs turning up on Food Network, competing in...

Nucci's South patrons know Paul Montella as the ever-present proprietor of the busy Italian restaurant. But his reach in the food business extends past Richmond Valley. The North Shore resident — who owns Nucci's North with Ronnie Martinucci and brother Peter Montella — plans to open a Sonic franchise very soon in Charleston. (The newly constructe...

Students at Iowa Lakes Community College are preparing an Italian 'feast' for the annual all-you-can-eat Italian Buffet Monday, Oct. 28. Students involved in the Emmetsburg Student Senate and the Hotel and Restaurant Management program assist in the preparation and serving of the food. Tickets are available from the students working the event...

Pipolo's Italian Eatery on 1523 N. Ninth St. (Route 611) in Stroud Township, has brought the taste and attention of food preparing found in Italian homes, a recipe for creating strong family bonds, they believe.   "What we have is a really unique concept here. We have built four businesses under one roof: an Italian deli, pastry shop, restau...