NEWS FROM : SOUTH  

On Monday and Tuesday of this week (September 21-22, 2020), the Italy-America Chamber of Commerce South Central held its first-ever virtual Taste of Italy trade tasting in cities across Texas. Participating winemakers and food producers were asked to ship samples to the U.S. earlier this year. Texas-based food and wine professionals and food and wi...

La Divina Italian Cafe is mixing up delightful gelatos and sorbet mimosas, paninis and lasagna and serving them up with artwork and live music. And the combination of food and fun seems to be paying off. Like other eateries, the cafe at 3535 Perkins Road in Baton Rouge has had to overcome its share of challenges during the state's pandemic lockdown...

The newly founded Diversity, Transformation and Italian Studies by Ryan Calabretta-Sajder and four colleagues in Italian studies (Syndey Conrad, Virginia Commonwealth University; Rosetta Giuliani Caponetto, Auburn University; Marina "Maureen" Melita, Marist College; Vetri Nathan, University of Massachusetts, Boston) is happy to announce its inaugur...

E' cominciata a Houston la serie di Webinar #weareISSNAF organizzati dalla Italian Scientists and Scholars in North America Foundation (ISSNAF) in collaborazione con l'Ambasciata e la rete diplomatico-consolare italiana negli USA. La nuova serie si prefigge di affrontare temi specifici ma importanti nel panorama scientifico odierno attraverso conve...

U.S. Immigration and Customs Enforcement agents found a piece of art this month in Dallas that had been stolen from an abbey in Italy 18 years ago. The painting, called “The Assumption of the Virgin Mary,” was created by Italy’s Giuseppe Pappini in August 1851. ICE officials said the painting was stolen from the Abbey of Santa Maria in Sylvia in Se...

With his contract expired, Mike D’Antoni has informed the Houston Rockets that he is leaving the team, as Adrian Wojnarowski has reported. There has been a lot of speculation about his future and the Rockets wanted to keep him, however, there are already rumors about D’Antoni moving to the Pelicans and having the chance to coach a young team which...

Dear Friends, in an effort to protect our patrons, community, and volunteers Little Italy’s 93rd Annual Italian Festival Scheduled for October 3rd has been cancelled. As disappointed as you are, please know that the volunteers and families of Little Italy are devastated as well. Remember that nearly 100 years of tradition for us has been disrupted...

Pesto Ristorante, the Italian cafe started by Alejandro and Norah Santoyo on Judson Road in 2012, opened its third location today, taking over the former downtown home of Bella on Houston, which closed earlier this year. Known for the buttery, pan-fried shrimp that Alejandro Santoyo adapted after 18 years at the popular Italian restaurant Paesanos,...

Dal prossimo 12 settembre sarà attivo un nuovo collegamento aereo di America Airlines Cargo tra Fiumicino e Dallas Forth Worth, scalo in cui la compagnia ha il suo hub principale. Il servizio vedrà impiegato un 777-200 e avrà frequenza bisettimanale (con partenza da Roma il lunedì e il sabato alle 10, e decollo dallo scalo statunitense a ogni giove...

Michelin-starred Italian restaurant Carbone is expanding to Dallas. The New York City red-sauce restaurant with a “lust for excess” is expected to open in the Dallas Design District on Dec. 1. “We love Dallas and have always felt that it would be an incredible home for Carbone,” says Jeff Zalaznick, managing partner for Carbone’s parent company Maj...

Tony's Italian Delicatessen in Montgomery will be opening a second location near the intersection of Kuykendahl and West Rayford roads in Spring in late 2020, restaurant officials announced via Facebook on Aug. 18. The announcement comes just a few weeks after restaurant officials announced delivery service would be expanded to the Spring area, whi...

Before fusion cuisine became a trend in the restaurant industry, John Russo II of Russo’s Restaurant in Marble Falls was combining the foods and flavors of his Lithuanian-Italian heritage with the regional tastes of wherever he was living. That started on the East Coast, where he grew up in New Jersey.   “I come from a huge family that liked to eat...