TERRA MADRE by Ermanno Olmi

Mar 26, 2015 954

Through a series of interviews with cooks, farmers, fishermen and peasants from all over the World, Ermanno Olmi shows the importance of Slow Food, the movement that began in Italy and is now recognized worldwide as an alternative to destructive agriculture in the age of globalization.

Part of a series of events dedicated to EXPO Milan 2015.

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Source: http://www.iiclosangeles.esteri.it/

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