
The few Italians who came to Texas during the seventeenth, eighteenth and early nineteenth centuries were mainly explorers, adventurers or missionaries.
The Italian presence in the state goes back to the earliest years of Spanish exploration. Like Christopher Columbus, Italians were often in the employ of the Spanish during that early period of discovery. Some soldiers of fortune came from northern Italy, but the larger numbers were from Sicily and Naples, provinces that were under the Spanish crown at various times. Francisco Vásquez de Coronado's explorations in 1541 included soldiers with the Italian surnames of Loro, Napolitano and Romano, among others. When Texas became a settled territory in the late 1700′s, individual Italian merchants began to arrive. Among them was Vincente Micheli who came to Nacogdoches from Brescia.
Fonte: Jovina Cooks Italian
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
When the fire hydrants begin to look like Italian flags with green, red and white stripes,...
Award-winning author and Brooklynite Paul Moses is back with a historic yet dazzling sto...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
A group of citizens made a dreamy trip to Venice and back at last night's "Sotto Le Stelle...
"Italian-Americans came to our country, and state, poor and proud," Johnston Mayor Joseph...