Italy has brought us endless cultural contributions, from the art to the architecture. But perhaps the most internationally celebrated Italian gift is the food. With its fresh pizza and creamy pasta dishes, the European country is a can’t-miss destination for foodies. Keep scrolling for all of the dishes you can’t miss during your next visit to the land of pasta, pizza, and wine.

Risotto is a northern Italian dish that can be made with a variety of ingredients.

Cheesy and creamy, risotto is a northern Italian rice dish that’s traditionally slow-cooked in broth. Although it’s typically made with rice, white wine, parmesan cheese, butter, and onions, the dish can also be made with a variety of ingredients, including mushrooms, garlic, lobster, shrimp, and other vegetables.