Yes, spritz champions Talia Baiocchi and Leslie Pariseau know that plenty of Americans still associate the light, fizzy drink with its 1980s suburban incarnation, the white wine spritzer.

But in their new book, Spritz, Italy's Most Iconic Aperitivo Cocktail, the authors make an excellent case for the chic, Italian-style cocktail—bubbly, low in alcohol, and with an edge of bitterness, it's ideal for sipping in the golden hour before dinner.

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Source: http://www.dailynewsx.com/