
BY: Julie Johnson
One of the area’s longest running, family-owned restaurants, Verucchi’s Ristorante has been serving up hungry visitors to Starved Rock Country since 1914. Building their reputation on some of the areas best fried chicken, Verucchi’s real claim to fame is their pasta menu featuring over ten authentic Italian recipes brought over from the Old Country. Still cooked today to ‘Mama’s’ specifications you’ll enjoy the finest authentic ingredients that have made this food an area favorite for 100+ years.
Great handmade Tortellacci are stuffed with spinach and parmesan and offered in a variety of homemade sauces. Chicken family-style includes salad and pasta for the complete Italian American experience. One of our favorite locations, we guarantee you won’t be a stranger for long.
SOURCE: https://www.shawlocal.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...