
BY: Jocelyn Vega
Scafuri Bakery is the living legacy of Luigi Scafuri and his daughter, Annette, who built their business in the Little Italy neighborhood that is now referred to as University Village. The family migrated from Calabria, Italy before moving to Chicago. Their business opened back in 1904 and has stayed within the family for five generations.
Annette continued the business after her father passed away and retired when she was ninety years old. It is incredible to know that their recipes and everything-from-scratch methods continue from the past century. This storefront is a piece of Chicago’s history and a multigenerational cultural dedication.
SOURCE: https://southsideweekly.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...