Founded on July 4, 1948, D’Arrigo New York has grown to be one of the largest produce suppliers in the Northeast. Operating out of the Hunts Point Terminal Market in the Bronx, D’Arrigo New York services nearly 900 retail and foodservice customers in a roughly 200-to 300-mile radius of the city.

As part of an expansion plan, about a year ago D’Arrigo New York opened an additional facility directly across the street from it Hunts Point flagship that has allowed it to expand into additional product lines, including bananas and organics, which were taken on in mid-September.