When you think of Italy, there’s a good chance that the first thing that pops into your head is Italian food. Italy has built a vibrant, rich culture in which food plays a significant role. While traditionally Italian food is linked to family and cultural roots, Italian food is now a major attraction for travellers.

From fresh seafood to pasta and risotto, Italian food offers an exciting and delicious experience for those who travel to Italy. Read on to learn more about Italian food history facts and traditions and better understand how Italy became the food icon that it is today.