
This piece is part of an occasional series on metro Detroit's immigrant chefs. If you know of a chef we should profile, let us know! Luciano Gianino is committed to providing visitors to his family-run restaurant with real Italian meals, the kind he remembers from his youth in Sicily.
Located near 17 Mile and Garfield Roads in Clinton Township, Luciano’s, offers a wealth of delicious foods originating in the Bel Paese, everything from the fried eggplant and charbroiled seafood dishes of Southern Italy, to the tasty risottos and creamy pastas popular in the north.
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