by Claudia Baroncelli

Generally associated with Fall and Winter, apples are the healthy and tasty ingredient you can add to yourseasonal recipes to create original and delicious dishes by yourself.

Typical of the Northern Italy culinary tradition where they are used as the essential ingredient all year long, especially in Trentino Alto Adige, you can take inspiration from those traditional recipes to prepare Apple Strudel, fritters, but also (lo and behold) Risotto with speck and apples...simply delicious! 

Read more

Source: http://www.swide.com/