BY: Adam Ziccardi
Five generations ago, my great-great-grandparents on my father’s side of the family immigrated from Italy to America, working as grape farmers near Buffalo. My great-great-grandpa, Frank Balducci, died of a sudden heart attack in the family vineyard.
My grandma (Nonna) remembers her grandmother, Great-Great-Grandma Balducci, for growing the best peaches despite the Buffalo snows. My Nonna grew up with her own garden, growing tomatoes, onions and garlic. She fondly remembers going into the garden with her sister Marylin, a loaf of bread and a jar of miracle whip to make the best tomato sandwiches straight off the vine.
SOURCE: https://cornellsun.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...