Italian food exports grew by +14.8% in 2022, offsetting the decline in domestic sales due to inflation. The total value of exports exceeded the 6o billion euro mark thanks to almost all sectors, from wine to pasta.

Italian food&beverage exports are now a well-established phenomenon, as well as a staple that made-in-Italy agribusiness can count on to grow. According to the most recent analysis by research firm Ismea, the value of Italian food exports has grown by +81 percent over the past decade.