New York has its thin-crust. Chicago has its deep-dish. Now Delray Beach has authentic Italian pizza, thanks to Mastino Wood-Fire Kitchen and Bar (25 N.E. Second Ave.), which just debuted in the Pineapple Grove district of Delray.

At the center of the restaurant is a steel handcrafted wood-burning oven that was imported from Naples, Italy. It bakes only the highest-quality Napolean-style pies – so authentic, in fact, that Chef Salvatore Campanile received certification from the Associazione Verace Pizza Napoletana "True Neapolitan Pizza Association" to create them.

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Source: http://www.bocamag.com