First things first: “Parmigiano Reggiano” cheese is not the same thing as “Parmesan.” Except when it is. This may sound like a riddle, but it’s not—and the distinction will be clear by the time you finish reading this deep dive into everything you’ve ever wanted to know (and hadn’t thought to ask) about Parmigiano Reggiano cheese. That includes several experiences unique to the Emilia-Romagna region.

Authentic Parmigiano Reggiano is available in every corner of Italy today, not to mention markets all over the world. But there are a few cheese-related activities you can only do in the Emilia-Romagna region. Just keep in mind that these are often in rural areas not well-connected to public transit, so your best bet is usually to book a tour that includes transportation or to rent a car for a day or two of exploring.