
What's the next best thing to a trip to Italy this summer? Bringing a premium example of authentic Italian culinary excellence right to your table. Today, Italy's Pasta Rummo, family-run for six-going-on-seven generations, announces its national availability at all Whole Foods Market stores across the U.S.
The award-winning, innovative pasta brand is launching 11 classic and gluten-free pastas at the national grocery chain, including its Shells and Mezzi Rigatoni, which are exclusive to Whole Foods Market through the end of 2023.
SOURCE: https://www.wlox.com/
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...
Sunday December 14, 5.30 pmSole Mio - 8657 S Highland Dr, Sandy (Utah) 84093 The Italian...