Pop-up restaurant Sfizio opened at Way Station Brew, located at 2120 Dwight Way, serving fresh pasta and seasonal vegetables on a weekly basis. Chef and owner Matt Solimano started serving pasta last summer at South Park Cafe in San Francisco during the COVID-19 pandemic after he quit his job as the sous-chef of Italian restaurant Pizzaiolo. 

 He started making pasta at Way Station Brew on June 16 and since then, Sfizio has been open every Wednesday night from 5 p.m. to 9 p.m, according to a post from the restaurant’s Instagram account, @sfiziopasta.