by Jeremy Parzen

The brainchild of Patrick McCray, chef/owner at Divino on Alabama, and Thomas Moësse, Divino's wine director, Vinology represents uncharted ground for Houston wine enthusiasts and connoisseurs.

For the first time in the city's history, wine lovers will be able to nosh as they taste and browse such a highly curated selection of fine, esoteric, and rare wines under the same roof. Although some Houston wine bars and restaurants do offer retail sales to guests (in some cases bending the rules of the Texas Alcoholic Beverage Commission), the city has never had a bona fide wine bar and retail outlet like this.

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Source: http://www.houstonpress.com/