On St. Patrick's Day, I think Pasta Fagioli may need to appear on the holiday specials menu, on top, just above those corned beef sandwiches.
At the risk of being chased by a parade of green-clad Irish revelers who want to hit me with shillelaghs, I think the Italians were robbed of St. Patrick's Day.
Source: http://www.irishcentral.com/
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