
BY: Gowri Chandra
On Thursday, Eataly L.A. opens its new rooftop restaurant, a wood grill concept called Terra. With one other location at Eataly Boston, Terra becomes the fourth restaurant at the 67,000-square-foot megastore/food hall that opened in L.A. in November. There are 40 Eataly locations worldwide, with the flagship being founded in Turin in 2007.
Terra L.A. seems to be all the things that restaurants in the city aspire to be these days. In titular reference to terra, which means land in Italian, there are rooftop gardens of mint and basil to make infused alcohols. There are also aspirations for a housemade limoncello, if all goes well.
SOURCE: http://www.foodandwine.com/
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