In development for over two years, Marisi is on track to open in August 2022, unlocking the doors to Italy by way of La Jolla. With a focus on Italian hearth cooking, featuring handmade pasta, classic cocktails, and fine wine, Marisi honors Italian customs with past and present practices of thoughtful service worthy of remembering.

Meet the Marisi La Jolla team
The distinguished team is helmed by Executive Chef Chad Huff (Providence in Hollywood, Felix Trattoria in Venice, and Broad Street Oyster Co. in Malibu) and Bar & Spirits Creative Director Beau du Bois (Three Michelin-starred The Restaurant at Meadowood).