
Chris Bianco had potentially the best year ever for a pizziaolo, garnering a James Beard Outstanding Chef award, landing a key episode in Netflix’s Chef’s Table series, and finally opening his acclaimed pizzeria in Los Angeles.
The lines have been near constant at his Downtown LA pizzeria at Row DTLA (where Smorgasburg is held on Sundays), but now the chef has announced that he’ll be bringing his popular Phoenix sandwich shop Pane Bianco to the property sometime in the next few months..
SOURCE: https://la.eater.com
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