Need an excuse to visit Summerlin, the master-planned community on the western side of Las Vegas? Look no further than the new Italian restaurant Salute Trattoria Italiana at Red Rock Resort. Chef Luciano Sautto, a native of Naples, Italy, brings family recipes handed down for generations as well as simple ingredients for his surprisingly light southern Italian dishes.

A truffle tagliatelle features Sautto's black truffle cream sauce, one of the most-touted dishes on the menu, with Piedmontese black truffles that are shaved tableside. Other dishes include an osso bucco ravioli, crispy arancini, a whole roasted salted branzino and bucatini vodka prepared tableside.

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Source: http://www.latimes.com/