BY: Lenore Adkins
Pianta, one of Tastemakers Food Hall’s original tenants, is branching out of Brookland. Come July 1, the vegan, Italian-style sandwich shop will begin running the kitchen at New Deal Caféin Greenbelt. The owners will happily continue to operate their stall at Tastemakers.
“We’re excited about the growth,” said Leah Curran Moon, who owns the business with her husband, Michael Moon. “I think that this was a real opportunity to grow into having our own kitchen.” Pianta’s restaurant operation at New Deal (which can seat 99 people) will start with serving up Italian-American inspired bar snacks, soups, and sandwiches — the same that they’re slinging at Tastemakers and a few more they’re fleshing out.
SOURCE: https://dc.eater.com/
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