Freshly baked pastries, coffee, breakfast and deli sandwiches, pizza, wine, and more are all on the menu at the new Petterino’s Pasticceria in the heart of Chicago’s Loop and Theatre District. Corporate executive chef John Boudouvas joined us with a taste.
Serving handcrafted UMBRIA coffee and a delectable array of freshly baked pastries, breakfast sandwiches, salads, deli sandwiches, pizza, wine, beer, and canned cocktails to-go. Visit us and enjoy our outside bistro!
SOURCE: https://wgntv.com
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