
Did you know the largest Italian market in Michigan also offers a dining experience? You can find it at Cantoro Italian Market and Trattoria in Plymouth. Here at Five Mile and Haggerty, they're known for great seafood and pasta entrees. We saw one in particular that has shrimp, clams, scallops, mussels and much more simmered in a thick sauce.
"I always like to measure Italian restaurant quality by that dish - the vongole, the white clam. To me, if an Italian kitchen does that right chances are pretty good they're doing the rest of the things right," general manager Anthony Bazzy shared with us. One reason the food is so good is credited to the passion and preparation by the chef. He does everything from scratch and most dishes are made-to-order.
SOURCE: https://www.fox2detroit.com
By Kimberly Sutton Love is what brought Tony Nicoletta to Texas from New York.The transpl...
Little Italy San Jose will be hosting a single elimination Cannoli tournament to coincide...
The Wine Consortium of Romagna, together with Consulate General of Italy in Boston, the Ho...
Hey, come over here, kid, learn something. ... You see, you start out with a little bit of...
Annual Bocce with the Brothers fundraiser for Capuchin Ministries will be held from 6 to 1...
There's something to be said for having your food prepared tableside. Guacamole tastes fre...
Fiorenzo Dogliani, owner of Beni di Batasiolo, will join Carmelo Mauro for an exclusive wi...
The popular D'Amico's Italian Market Café, a 16-year-old mainstay of Rice Village, is head...