Vengo, cucino a casa tua e dormo sul divano
NEW YORK. Uno chef che viene a casa e cucina per te. Difficile ma non impossibile, specialmente a New York. La Pasta Garofalo –storico pastificio di Gragnano (NA)- lo scorso mercoledì ha lanciato il suo originale concorso presso la Scuola di Eataly (23rd st. 5th avenue), che avrà secondo noi un grande successo qui a New York City, lo Sleepover Chef...
Villa Italian Kitchen Now Open at LaGuardia Airport
Morristown, NJ (Restaurant News Release) Villa Enterprises, multi-brand restaurant operator and franchisor celebrating 50 years in business, announcedVilla Italian Kitchen is now open with two new locations at New York's LaGuardia Airport (LGA). As part of ongoing efforts to provide world-class airport facilities to both passengers and air...
Visiting Arthur Avenue in the Bronx means Italian food
A visit to Arthur Avenue in the Bronx means one thing: Italian food. Fresh mozzarella, handmade pasta and hero sandwiches loaded with ham, tomatoes, peppers and cheese — it's all here in the delis, restaurants, shops, cafes and bakeries along Arthur Avenue and East 187th Street. Some of the best-known places include Tino's Deli, Madonia Broth...
L’Italia del vino nel 2013 riparte dagli Stati Uniti, mercato di riferimento per il belpaese. Si parte con il Vinitaly international US (28-30 gennaio, a New York e Miami). E poi simply Italian great wines (5-7 febbraio, Miami & Città del Messico)
Si apre all'insegna degli Usa il 2013 della promozione internazionale del vino italiano. E non poteva essere altrimenti, visto che gli States sono, ad oggi, il mercato più importante per i produttori del Belpaese. Che vogliono confermare il primato dell'Italia tra i Paesi esportatori in volume e valori, ancora saldamente nelle loro mani nonostante...
Mark your Calendar – International Day of Italian Cuisine- January 17th
The Italian Trade Commission is delighted to collaborate this year on The International Day of Italian Cuisine! WHAT IS IT THE INTERNATIONAL DAY OF ITALIAN CUISINE EXACTLY? It is the celebration of a traditional dish but also the promotion of Italian Culinary Culture. The International Day of Italian Cuisine/IDIC materialized as a rea...
Arthur Avenue in Armonk: Zero Otto Nove to open in June
by Megan McCaffrey If you've ever eaten in the Little Italy section of the Bronx on Arthur Avenue, chances are you've enjoyed some of Roberto Paciullo's cooking. His specialty? Well-executed Southern Italian classics, served family-style. Pacuilo, who owns Roberto's and Zero Otto Nove, an iconic pizzeria with a second location in...
Sicily and Sardinia: The Wines of the Italian Islands
Friday, January 30, 2015, 7-9pmPrivate Residence - Ward Hill, Staten IslandMembers: $45 | Non-Members: $55. Spaces are limited. Gentlemen are always welcome. Click here to register for this event. Please be advised that ticket sales are final for all NOIAW events. We regret that we are unable to offer refunds for cancellati...
The Savoy in Rome: From boarding house to Italian restaurant institution
For more than nine decades, the Destito family has been serving up Steak al Ciccio — thinly sliced tenderloin cooked in a red wine sauce. "It's has been on the menu as long as we've had menus to look at," said Chris Destito, a part of the fourth-generation of the family running the Italian restaurant in Rome. "It's basically the same recip...
Caffe Nero to come to Brookline's Washington Square
Washington Square is about to get yet another coffee shop. In addition to Athan's, Café Fixe, Starbucks and Dunkin, a London-based family owned chain of coffee houses is slated to make its Brookline debut in the store space that was once occupied by 7-Eleven and Square Market convenience store before it went empty for the past few months. &nb...
Frank Sinatra's Spirit Lives on at Famous New York Eatery
Though he's been gone for 15 years, Frank Sinatra's spirit lives on at Patsy's, the restaurant he considered his home away from home. The Hoboken born blue-eyed crooner put Patsy's Italian Restaurant on the map as one of his favorite places to dine, where he was frequently found upstairs in a curtained-off alcove enjoying one of his favorite dishes...
Two Great Italian Trattorias in NYC’s Outer Boroughs
By John Mariani Now that the food media have run low on hipster Brooklyn eateries to rave about, there is new interest in the once neglected boroughs of the Bronx and Queens. Here are two places worth the visit. SAN GENNARO 2329 Arthur Avenue, Bronx, NY 718-562-0129 http://www.sangennarorestaurant.comGennaro Martinelli, born in Capua, south of Na...
Nomination agli Emmy Awards per Lidia Bastianich per la sua quarta serie televisiva sulla cucina italoamericana
di Riccardo Chioni Per la 40.ma edizione dell'annuale Daytime Entertainment Emmy Awards la National Academy of Television & Science ha annunciato le nomination 2013 tra le quali figura la regina italoamericana in cucina, Lidia Bastianich nella categoria Outstanding Culinary Host per il suo acclamato programma Lidia's Italy in America....