Although the name is simple, Sauce is anything but.

You'll find more than 15 gourmet pizzas, plenty of traditional pasta dishes and bread — really good bread.

"This is an American spin on Italian cuisine," says owner Tyler Rooks, who opened Sauce nearly three years ago at 2858 S. Church St. Rooks' family has owned Italian restaurants for more than 40 years, so cooking Italian what he's grown up doing.

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Source: http://www.dnj.com