
by Judi Gallagher
I can remember when Mama Leone's was housed in little white building on Tamiami Trail in Nokomis. The service was friendly, but more than anything we loved the real-deal veal parmesan overflowing on the plate and a large cheese pizza (ordered well-done and served perfectly browned). It was the saltiness of the cheese on the pizza and the delicious acidic tomato sauce.
I tease my husband that we moved here because of the sunshine and beaches and that pizza and veal parm. Several years back the little white building was demolished to make way for a new place with a larger, full bar, music and all. And we were happy to find that there's still great food, but the larger kitchen allows for even more great dishes.
Source: https://sarasotamagazine.com/
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