By Christopher Hassiotis

The Spot: Dolce Italian The Gist: Mid-century design meets modern Italian style at this swanky Buckhead kitchen, an Atlanta outpost of the award-winning Miami original. The warm wood and cool marble interiors pair with a large wraparound terrace, tailor-made for a view of the shoppers below on the streets of the Buckhead Atlanta development.

Weekend brunch (both Saturday and Sunday from 11:30 AM to 3 PM) launched in early November. Eat This: Sausage, egg and broccollini pizza ($17) provides a bridge between Italian dinner and American brunch traditions, while a dish of poached eggs served over grits and bolognese gravy ($12) shows there's not too much different about the Old Country and the New South.

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Source: https://www.zagat.com/