By Taelor Smith

Matt Vernon has spent 15 years working his way up to being the owner of Lasagna House, an Italian restaurant that is cherished by many in Spring community. When a horrible fire forced him to close the restaurant last summer, Vernon took the time to weigh his options and attempt to make his business better.

"After [the fire] happened, we had the mentality of 'What do we do now?' We asked God to hold our hand and guide us and show us the way, and this gave my wife a chance to try new recipes." Vernon and his wife took this tragedy, and turned everything around into a chance to grow and expand on their love for Italian food.

Read more

Source: http://www.yourhoustonnews.com/