NEWS FROM : Food & Wine  

La Strega—Gina Marinelli’s new Italian restaurant in the former Due Forni space in south Summerlin—reflects an interesting convergence of trends. The first, ongoing since the Great Recession, is the migration of Strip talent away from the tourist corridor; in this instance, a former Cosmopolitan chef has resurfaced in the friendly confines of a sub...

A hallmark of Rogue Valley viticulture is its diversity. When I first got interested in local wines, I went to a lecture given by Greg Jones, then a Southern Oregon University professor and research climatologist specializing in viticultural studies — he has since moved on to Linfield College in McMinnville, where he put the number of varietals pro...

Here are the Top 10 Italian restaurants in Arizona, based on public voting for the 2019 edition of Ranking Arizona, the state’s biggest and most comprehensive business opinion poll. Ranking Arizona is based purely on opinion and ranks companies based on how voters answer this simple question: with whom would you recommend doing business? Don’t see...

Italian restaurant Bottega Michelangelo, owned by Giuseppe “Gio” Ali, has been in operation for three decades. With an interesting start and revamp of their space in recent years, they’re celebrating in style on Saturday, May 25 and offering a free dessert to those that join the party. To help commemorate Bottega’s milestone, here are some fun fact...

Tony’s New York Style Italian Deli is hosting a fun night of comedy, plenty of laughs, and dinner from 7 – 10 p.m. on Saturday, June 8. Tony’s Deli specializes in New York-style cuisine, but they also dabble in foods from Chicago and use products from Italy to complete their meals. The dinner is no joke but after dinner… it’s appropriate to laugh. ...

Eataly at Park MGM is setting up retail and industry group discounts through 2019, a spokesperson said Monday. The Italian emporium will give a 10% discount on retail, non-menu items in the marketplace, wine shop and Cucina del Mercato for the rest of the year, according to a statement. It's also offering discounts to hospitality industry groups th...

A new Italian restaurant is coming to Tacoma’s Proctor neighborhood at 2717 N. Proctor St. Crudo & Cotto will open in the second-story space where Soul and Old House Cafe formerly operated. Expect a summer opening. Its owners are Giampaolo Falchetti and Kathryn Philbrook, the husband-wife duo behind Olympia’s Basilico Ristorante. The restaurant’s c...

When Mark Hedford and Brad Martell opened their first Martolli’s Hand Tossed Pizza in Sisters, they offered pizza by the slice from the beginning. They now operate Martolli’s in two locations in Ashland — at 38 E. Main St., near the Plaza, and 1469 Siskiyou Blvd., in the Market of Choice shopping center. They sold the Sisters store when they came t...

Looking to satisfy your appetite for Italian fare? Hoodline crunched the numbers to find the best affordable Italian restaurants around Tucson, using both Yelp data and our own secret sauce to produce a ranked list of the best spots to fill the bill. 1. Roma Imports Topping the list is Roma Imports. Located at 627 S. Vine Ave., the deli, cheese sho...

Craving Italian food? Hoodline crunched the numbers to find the best high-end Italian restaurants around Phoenix, using both Yelp data and our own secret sauce to produce a ranked list of the best spots to fill the bill. 1. Bar Pesce Topping the list is Bar Pesce. Located at 3603 E. Indian School Road, Suite B in Camelback East, it's the highest ra...

Matt and Kelly Austin made their bold move into the wine industry five years ago when they left California and their respective careers as a tax attorney and a fashion designer for Washington state. But their journey became more daring than a career change with a winning bid a year and a half ago on a winery, vineyard and lodging property off the O...

May marks 27 years since Lanzi’s on the Lake Restaurant and Marina began serving customers on the Great Sacandaga Lake. “When we opened, we only offered traditional Italian dishes, but we have seafood and steak now too,” said co-owner Chris Lanzi. Chicken Parmigiana, Eggplant Florentine and Chicken Cosentino—chicken parm topped with eggplant, sauté...