Italian Perfection: 17 Best Italian Eateries in Seattle
Seattle might be known for its coffee culture and stunning waterfront views, but tucked away in its vibrant neighborhoods is an impressive culinary scene that channels the heart and soul of Italy. From rustic trattorias to contemporary Italian bistros, the city’s Italian eateries transport diners on a flavorful journey that highlights both traditio...
North Italia has opened its first Utah location in Riverton
North Italia has opened its first location in Utah! The modern Italian restaurant is known for its scratch-made pasta, hand-tossed pizzas and craft cocktails. Executive Chef Joe Genovese is also including local flavors and flair into his dishes which include: Chef's Board featuring prosciutto di parma, speck, whipped ricotta & eggplant caponata, pe...
Fancy Amaro? This Restaurant Has The Largest Selection In Las Vegas
Fancy some amaro in Las Vegas? If so, you’re in luck — because AMARI, located at UnCommons, has the largest selection in Las Vegas. As its name suggests, AMARI is rooted in the rich Italian tradition of amaro (Italian for “bitter”), a herbal liqueur long treasured as a post-dinner digestif. With origins dating back to ancient Rome and a legacy that...
Matteo Ristorante Italiano: Food, Wine & Togetherness
Matteo Sogne, owner of his namesake Salt Lake City restaurant, Matteo Ristorante Italiano, grew up in Modena, Italy, the land of fast cars and slow food. His birthplace also happens to be the home of Balsamic vinegar and Parmigiano Reggiano cheese. “Modena is a place where food is a lot more than just fuel for your body,” he says within two minutes...
Pinsami Showcases at Pizza Expo 2025 in Las Vegas
Pinsami concluded a highly successful participation at Pizza Expo 2025, the world’s largest trade show for the pizza and baked goods industry, which recently wrapped up in Las Vegas with strong attendance. Already a leader in Italy’s premium pinsa base category and recognized by the Financial Times as one of Europe’s fastest-growing companies, the...
Eataly Las Vegas is putting on the spritz—and much more
It’s a time-honored tradition among Vegas visitors to promenade along the Strip. Depending on the direction, a walkabout can lead to discoveries that may not have been on the original travel itinerary and can take an epicurean turn. Should the route pass in front of Park MGM, the opportunity to explore Eataly Las Vegas awaits just inside the resort...
Don’t fear Saint Pasta. What you've gotta try at new Phoenix Italian restaurant
Saint Pasta may be known for vodka sauce, but following social media drama between owner Racan Alhoch and Yelpers, I was equally curious to experience the service at the food-truck-famous chef's new brick-and-mortar. With Saint Pasta’s cult following and its lack of reservations, I decided to go for an early dinner at 5 p.m., right when they open....
Babbo Italian Eatery raises over $200,000 for cancer research
At the Baseball for Babbo Day of Giving on Feb. 26, the community raised $203,501 to support pancreatic cancer research. Babbo Italian Eatery donated 100% of the profits from dine-in and take out, catering and gift card purchases, as well as proceeds from a raffle and auction featuring autographed MLB memorabilia to the Seena Magowitz Foundation, b...
Slice House by Tony Gemignani Brings Iconic Pizza Styles to Utah
Salt Lake City’s pizza scene has leveled up with the arrival of Utah’s first Slice House by Tony Gemignani — the 13-time World Pizza Champion. Known for its chef-driven approach, Slice House originated in Northern California’s Bay Area, Gemignani’s hometown. The franchise specializes in four distinct American pizza styles: New York, Grandma (which...
Siena Italian Restaurant Opens Al Fresco Dining Area
Siena Italian Authentic Trattoria has opened it’s patio for al fresco dining, allowing patrons to choose to be served lunch and dinner in an open air environment. With the return of beautiful spring and summer weather in Las Vegas, there’s no better place to have a romantic dinner or imbibe beautifully crafted beverages than outdoors in the fresh a...
Meatballs, Memories, and Maggiore’s Vision
The Sicilian Butcher brings authentic Italian cuisine to life, blending tradition with innovative twists inspired by the foods and flavors chef Joey Maggiore grew up on. Maggiore is the founder and executive chef for The Sicilian Butcher, one of the five brands owned and operated by his Maggiore Group. His father, Tomaso Maggiore, “was a master che...
Caramella takes Italian dining to a whole new level in Las Vegas
Italian food is, for many, the best ethnic food on the planet. In addition to being satisfying and comforting, it’s associated with family, tradition and fellowship. And odds are you’re planning an Italian meal as part of your Las Vegas experience. If so, there’s a new player in town, courtesy of Tao Group, which is redefining the dining experience...