
That of F. Divella Spa is a story that certainly deserves to be told. Recently, the famous Italian company received the title of Historic Brand of National Interest from the Ministry of Economic Development. This is a special recognition for one of the most important pasta companies in Italy.
To trace the beginnings of Divella’s history we have to go all the way back to 1890, when Francesco Divella built the first mill in Rutigliano, in the province of Bari. But it was only in the 1910s and 1920s that pasta production actually began.
SOURCE: https://news.italianfood.net/
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