Umbria is a less touristed region of Italy. Located due east of Tuscany, it always seems to sit in its neighbor’s shadow. It’s one of the smallest regions in Italy and the only one that doesn’t border a coastline or other country. And like the region itself, Umbrian foods and Umbrian wines are often lesser-known and underrated.

Instead of being dominated by large cities, Umbria is less dense than many other parts of the country. Perugia, its largest city and also its capital, has a population of about 160,000. The scenic landscapes of Umbria between cities are dotted with small villages and hamlets, towering forests, and green valleys.