It is a fact that Salame Cacciatore Italiano PDO continues to be more and more present on the tables for its qualities. These, guaranteed by the PDO brand, include its unmistakable taste, sweet and delicate, appreciated by young and old alike. In fact, in 2019, more than 3,670 tons of Salamini Italiani alla Cacciatora PDO were produced. About 300 tons more than in 2018, equal to an increase in production of +8.9%.

Thanks to its peculiar characteristics – the small size (150/200g on average) and the practical pre-sliced in tray format, which increase the level of service reducing waste – Salame Cacciatore Italiano PDO is ideal for consumption at home and out of home: for a quick lunch, a snack or a tasty aperitif.