Poor pasta. One of our favorite comfort foods has been shunned in favor of our anything-but-carbs obsession. But pasta is not all about excess and gluttonous hedonism. Its roots are more frugal, humble, restrained. Pasta is actually one of the best ways to eat on a budget and use up food scraps, and the ingredients are simple and inexpensive. It’s...

“Boys’ Secrets and Men’s Loves” is a poignant, timely memoir by David A. J. Richards that sheds light on the trauma that patriarchy inflicts on men. Drawing from his own life and experiences, Richards explains how patriarchal norms harm boys and men, forcing them to forgo their authentic, emotional selves in order to conform to the rigid stereotype...

What unites all the people I have had the good luck to interview is their relationship with an aspect of the marriage between Italy and America. Everyone experiences it from a different point of view, on this or that side of the ocean, and for We the Italians it is nice to meet people who are different in culture, sex, age, experience, tastes and v...

Spregiudicata, provocante, talvolta osé o scandalosa: è la moda di oggi. O meglio degli ultimi settecento anni, se si assume il XIV secolo come il vero punto di svolta nelle abitudini occidentali in fatto di abbigliamento. È ciò che sostiene Roberta Orsi Landini nel suo nuovo saggio intitolato “Moda a Firenze e in Toscana nel Trecento” (pp. 160, eu...

The Godfather is a historic film that made and remade historical past. Francis Ford Coppola’s adaptation of Mario Puzo’s best-selling household novel is persistently rated within the prime three movement photos ever made, usually at #1. Some critics and movie historians imagine the sequel, The Godfather Half II, was a good higher movie, solidifying...

Tony Fusco is the first poet laureate of the town of West Haven, and he believes in the power of words. “What use are words?” he asks rhetorically. “Everything. Words are the birthplace of culture … they shape our perception of the world and influence it as well. Words are magic, and poetry is like an incantation to invoke that power … "People use...

There’s something deeply nostalgic about having a meal prepared for you by your grandmother or grandfather—eating a dish that’s been passed down from generation to generation. This special dish is often not written down, but kept stored away in a grandparent’s head, a recipe whose ingredients and proportions may change with the weather. But a new c...

Anthony Sciarratta grew up smelling tomato sauce and watching dough kneaded at his grandfather’s iconic pizza place, Tony’s Pizzeria, in Forest Hills. Seems like a kid’s dream, right? Well, Sciarratta admitted that he actually wasn’t all that fond of pizza as a kid. “At that time, I didn’t even eat pizza,” he laughed. “I don’t know why, when I was...

Tuesday, January 7, 2020 at 7:00 pm. New Season's Market, 7703 SW Nyberg Street, Tualatin OR. For the past two decades, Bob Powers and his husband Donald have made dozens of trips to the beautiful walled city of Lucca. For much of the past decade, Bob has been working on a travel memoir, based upon his experience trying to learn the blessed Italian...

Sunday, January 5, 2020. 3:00 PM – 4:30 PM EST. Italian Cultural Center of Maryland, 315 Homeland Southway, Baltimore, MD 21212. Italian Cultural Center of Maryland's Caffè Letterario is an intimate conversation with selected guests about the arts, community and culture over coffee and pastries in the classic Italian style. It facilitates the shari...