The Food Network-famous Voltaggio brothers Bryan and Michael are bringing their talents to one of California’s finest ski destinations. According to a press release, the duo will open a new restaurant called Vulcania at the Village at Mammoth, a condominium hotel with more than two dozen restaurants and shops on site. The new restaurant is expected...
READ MOREThis is no lie: Pinocchio is one of the most popular characters in children’s literature. It’s true, the little wooden puppet with a penchant for lying has become an Italian icon and now the subject of a local exhibition. The Italian American Museum of Los Angeles recently opened “A Real Boy: The Many Lives of Pinocchio,” which uses hundreds of it...
READ MOREGet ready to unearth one of Italy's most prized ingredients — fresh white truffles are in season! From November 22-23, join us for Truffle Days and find prized tubers at the lowest price of the season! Famously foraged in Italy’s Piemonte region where Eataly was founded, white truffles remind us to slow down and celebrate gifts from nature. Because...
READ MOREConviviality, sustainability and innovation: the ingredients of the Italian cuisine for people’s health and the safeguard of the planet. The program in the United States: November 14 – 20, 2022. Before the week: DETROIT – from October 27 to November 15, 2022; BOSTON – November 9, 2022; SAN FRANCISCO – November 9, 2022; SAN FRANCISCO – November 10,...
READ MORE"I chose Los Angeles because it feels like I am picking up right where I left off!” International artist Eros Ramazzotti opened his North American Battito Infinito World Tour in the City of Angels on October 30. Back in 2020, the Southern Californian city was, in fact, the only date of his tour, which was canceled because of Covid-19. “For this rea...
READ MOREWhen Cucina Migrante co-founders Francesco Bonsinetto and Adisa Ziric prepare a meal for a client, they never work from a standard menu. Every meal is unique from the next, depending on the customer’s tastes, dietary concerns and allergies, and whatever fresh items Bonsinetto picks up that day from a local farm or meat market. The San Diego busines...
READ MOREDirectors Joe and Anthony Russo, lifelong ISDA members who were recently deemed “titans” of Hollywood by Variety magazine, are committed to preserving their Italian American heritage. They, along with their father, ISDA National President Basil Russo, founded the Russo Brothers Italian American Film Forum in 2017 to fund projects that explore and d...
READ MORESarasota’s love affair with Italy goes back to the city’s earliest days. There’s the Ca’ d’Zan, John Ringling’s immense Venetian-style mansion on Sarasota Bay, plus, of course, the man’s immense Renaissance art collection, which includes the famous replica of Michelangelo’s David—so recognizable that the City of Sarasota made it its logo. But that’...
READ MOREAn Italian restaurant institution in San Francisco is about to expand to the East Bay for the first time in the business's storied history. Original Joe’s will open a location in Walnut Creek, inside the space in the Broadway Plaza center formerly occupied by Stanford’s Restaurant at 1300 South Main Street. When it comes to the new venue, it was ap...
READ MOREIf you’re a fan of Italian TV, you’ll want to check out the Italian TV Festival in L.A. The festival will take place from November 6 through November 9 at NeueHouse in West Hollywood and Terra Eataly in Century City. As America continues to feast on Italian content — like “Gomorrah,” “Suburra,” and “My Brilliant Friend” — so Valentina Martelli deci...
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