Sonoma County was built on red wine and ravioli. As the chosen home of thousands of Italian immigrants in the late 19th and early 20th centuries, the simple food and wine of their homeland became the basis for a flourishing economy, and family names like Bacigalupi, Bastoni, Pedroncelli, Seghesio, Traverso and Martinelli have continued to power tha...
READ MORELos Angeles still has bookstores. Not a lot of them, mind you, but they exist. On a recent visit home, I met a friend at The Last Bookstore in downtown L.A. (Yes, Los Angeles has a downtown, too) and spent some time browsing the shelves of new and used books about the city. I found some treasures—John Gregory Dunne’s Monster, Carey McWilliams’s Sou...
READ MOREThe team at luxe Marina Italian restaurant Norcina is opening a moody artisanal bar with lime-washed walls and a huge oven in the middle of the space. Frankie’s will open later this year in early June at 3219 Pierce Street. Chef-owner Kaitlinn Bauman says she has always felt the need for an upscale, sexy cocktail bar in the area. Seating about 30,...
READ MOREOn the occasion of Italian Research Day in the World (Giornata della Ricerca Italiana nel Mondo, or GRIM for short), the Embassy of Italy in Washington, together with the Italian consular network and the Italian Cultural Institutes in the United States, has promoted a series of initiatives to highlight the contribution of Italian research at the gl...
READ MOREThe Sonoma Valley Woman’s Club will be celebrating their 125th year in 2026. As a lead up to this very exciting anniversary the club’s foundation has reinstated the clubs first project, The Plaza Fund, now renamed the “Plaza Beautification Fund”. The project will start with the Italian Fountain and surrounding garden. Plans are well underway in...
READ MOREAccording to a recently submitted alcohol license application, Danville-based concept Domenico’s Delicatessen and Cafe plans to debut a new outpost in Pleasanton. Coming to 201 Main Street, the eatery will land near establishments such as McKay’s Taphouse & Beer Garden, Noland’s Cake Shop, and Papa’s Dumpling. What Now San Francisco spoke briefly w...
READ MOREAfter a recent expansion into the Mission Bay neighborhood, the team behind Che Fico is doubling down on the burgeoning area and opening a new Italian restaurant just blocks from its Che Fico Pizzeria at Thrive City. Back Home Hospitality, helmed by chef David Nayfeld and Matt Brewer, announced it is bringing a new Tuscan restaurant, Via Aurelia...
READ MOREBeloved Italian gelato brand Bacio di Latte is bringing its signature scoops to San Diego for the first time with a new location coming to La Jolla at 8867 Villa La Jolla Dr. The company’s 15th location is expected to open at The Shops at La Jolla Village, according to documentation submitted to the San Diego Department of Environmental Health and...
READ MOREDespite concerns about tariffs and the economy, many restaurants in San Francisco were packed as the city celebrates restaurant week. The 10-day event is heading into its final weekend, and many restaurants say so far, it's been a huge success. In May of last year, an Italian restaurant and market opened on Clement, a street that's already lined wi...
READ MORESan Diego's dining scene might soon get a taste of Los Angeles flair as Jon & Vinny’s, the beloved Italian-American chain, appears poised to plant its first flag in America’s Finest City, just blocks from Balboa Park. Recently filed documents with the San Diego Department of Environmental Health and Quality signal the company's intent to expand bey...
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