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“Dante’s Train,” a rail route tracing the journey of the Supreme Poet from Florence to Ravenna during his exile years, is returning for the summer season. Launched last year to celebrate the 700th anniversary of Dante’s death, the vintage steam train takes travelers from Florence, the Tuscan capital, where Dante was born, to Ravenna in Emilia-Romag...

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Choosing Cesenatico as a destination for your holidays is equivalent to living an experience of life: not only for the presence of the sea, but for the atmosphere generated by a deeply rooted tradition, typical of a small art town located in the heart of the Riviera Romagnola and surrounded by an ancient village of sailors and fishermen. Through th...

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New technologies have enabled us to travel even by just moving a finger on our smartphones. Here tourism has become somewhat virtual. And we have noticed it in these two years of lockdown and pandemic. Enabling it was the innovation introduced in 2007, just 15 years ago, by Google, which after changing our lives with the Maps application, launched...

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In one way or another, at any latitude, we all have at least one place in our heart, a place that acquires subjective importance by virtue of a personal memory or because of the significance it is given individually on an emotional level. And yet there are intersections of coordinates which, because of characteristics that make them universally uni...

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After 24 hours of flights and bus rides, Cohorts 10 and 11 of the Lee Business School’s Global Entrepreneurship Program finally stepped foot into Reggio Emilia, a beautiful city in northern Italy. The two days of visiting varying local businesses and roaming the streets in search of the perfect pizza were topped off with surreal blue skies and the...

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For the past two years, the Parmigiano Reggiano Design Challenge has invited professional designers and students to enter product designs that elevate the rituals of cooking and enjoying food. In other words, this competition focuses on the magic that happens at the intersection between food and design. Parmigiano Reggiano cheese is well-known as o...

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In 1450, a few decades after the spread of rice throughout the Po Valley, the first documents appeared that mention the presence of this crop in Polesine, particularly in the area of the Po delta, as this crop was closely related to reclamation and was the first stage in the agricultural use of the new land. The nature of the dried soil became cruc...

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Churches have always been the guardians of exceptional works of art. And it is often by looking up into the immensity of their domes that wonderful masterpieces and frescoes by great artists of the past are revealed. This is the ideal time to discover these expressions of human genius in the most beautiful churches of Parma, Piacenza and Reggio Emi...

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Those who know it well call it "black gold" and the name is due to the colour, but also to its value, and above all to the care, time and patience that needed before it can finally be bottled and tasted. The balsamic vinegar of Modena It takes at least 25 years to have in your hands a bottle of Aceto Balsamico Tradizionale di Modena Dop Extra Vecch...

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The undisputed star of Italian holidays, a popular destination for tourists from all over Europe and a favorite stop for kids looking for carefree and fun, Riccione has a lot to offer for those who want to spend their holidays in Romagna. For those looking for a holiday full of pure fun, the Romagna city fits perfectly in the description. In a typi...

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