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“Nel corso di questi anni l’internazionalizzazione delle produzioni calabresi, a partire dall’agroalimentare e non solo, ha registrato un costante aumento con importanti risultati. C’è una tendenza alla crescita delle esportazioni dei nostri prodotti e alla presenza delle nostre imprese sui mercati esteri che è frutto di una serie di iniziative che...

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In Chef's Choice, the Naperville Sun asks local chefs to share their culinary background and experiences and talk about a featured dish found on their menu. This week, we speak with Alberto Torres, 39, assistant chef at Braconi’s Italian Restaurant and Pizzeria in Naperville. He first started cooking 20 years ago as a teenager in Naperville at La S...

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When: Thursday, April 11, 2019 from 6:00 PM to 8:00 PM - Where: Italian Cultural Institute | 500 N Michigan Ave | Suite 1450 | Chicago IL Just as he's starting to settle into his new job, Montalbano is surprised, and somewhat irked, by the unexpected arrival of the new deputy inspector Mimì Augello. The two soon find that their personalities are as...

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“Money makes the world go ’round,” or so they say. But in the world I live in, volunteerism is every bit as precious as cold, hard cash. At Fra Noi, we have Dan Serafini, a retired financial systems programmer who emailed me out of the blue one day with an offer of help. He came along just as Mary DeSanto was stepping down as our longtime mailing m...

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Robert V. Allegrini wanted his marriage proposal to be especially romantic. So he turned to John Bucci, a largely self-taught artist, designer and engineer, to help make that happen. Mr. Bucci had won renown throughout the United States for his traveling replicas of Italy’s famed Trevi Fountain. The scale works ranged from 20 feet to 50 feet wide a...

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He's one of the most successful entrepreneurs to ever emerge from the suburbs, but Mario Tricoci says his passion for his business was born not of a desire for money but to make people happy. The Italian-born hairdresser told members of the Schaumburg Business Association Tuesday morning how a life-changing visit to relatives in Chicago in 1958 led...

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As a Survival, Evasion, Resistance and Escape instructor, Ron Centanni trained everyone from foot soldiers headed for Vietnam to astronauts headed for space. The oldest of two sons, Ron Centanni was born in Chicago to Paul and Ida (DeMuro). The family lived on the 3400 block of Flournoy Street in a two-flat owned by Centanni’s paternal grandparents...

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A highly successful return to professional ice skating after a 16-year hiatus is not something Deanna Stellato ever envisioned. “It’s definitely not something I thought I would do,” says Stellato, 35, who with her skating partner Nathan Bartholomay earned a U.S. bronze medal last year. Stellato, a native of Illinois, competed as a junior until the...

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With a candle in hand, a poor seamstress searching for a light enters the life of a poet in 19th century Paris. They fall in love, they spar, they reconcile, and finally they mourn a shared flame extinguished far too soon. It’s beautiful. It’s heartbreaking. It’s quintessential opera. Giacomo Puccini’s “La bohème,” which first premiered in 1896, in...

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When it comes to studying modern languages at Millikin University, students are taught to master four basic skills: speaking, listening, reading and writing. The Italian courses at Millikin, like programs in Spanish and French, place heavy emphasis on understanding the language, but more importantly, learning to appreciate the culture. Francesca Te...

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