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Tucked away on Greene Street in Lower Manhattan is a storefront whose late-19th century cast-iron facade—complete with ornate Corinthian columns drenched in a rich cream color—juxtaposes against bold, red branding. This cohesion of contemporary design and historic architecture serves as the backdrop for Italian lighting brand Foscarini’s flagship N...

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The Ducati Hypermotard 950 RVE returns for a second year in 2022 as a midrange offering between the base model and performance-focused SP. But unlike the 2020 RVE edition, Ducati has created some exclusivity for supermotard fans who like their hooliganism stylish. Only 100 RVEs will be available, and only in the United States. The 950 RVE...

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The difference between good wine and great wine? As anyone might guess, it all comes down to the variety of the grapes. Chardonnay, according to California Wines, is the most widely planted blends in California. Grower and vineyard owner Kevin Harvey, however, makes a point to plant carricante, nerello mascalese, and nebbiolo, Italian grapes that a...

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ITA (Italian Trade Agency), in collaboration with FEDERORAFI (Federazioni Nazionale Orafi Argentieri Gioiellieri Fabbricanti) and the Italian Ministry of Foreign Affairs, will host “The Italian Jewelry Manifesto” a three-day inspirational and educational workshop on the strategy of the Italian Jewelry Sector, featuring over 50 Italian jewelry brand...

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In Italy, coffee is just as essential, if not even more important than water. As Eataly so cleverly puts it, in Italy, your day centers around the coffee you drink, not the meals you eat. Breakfast typically includes a pastry such as a croissant and a milk-based beverage like a cappuccino, caffè latte, or latte macchiato. According to Eataly, milky...

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A new Italian has landed in North America as Ferrari of Central New Jersey invited clients out to view the very first Ferrari 296 GTS in the United States. The U.S. debut of the new 296 GTS occurred at Ferrari of New York, the corporate showroom and design center of Ferrari North America. The clients of Ferrari of Central New Jersey, part of the Mu...

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Balsamic vinegar has a near ubiquitous presence in American food culture: You’ll find it on menus at high-end Italian restaurants, in plastic packets of fast-food dressing, and at salad bars across the country. Its iconic sweet-and-sour flavor is suitable for robust vinaigrettes, meat marinades, charcuterie condiments, and dessert toppings. Even El...

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Authentic Italian is the only high-end Food & Wine Festival in Miami which mainly focuses on Italian cuisine and flavors. It aims to connect Italian F&B producers, F&B importers and distributors representing Italian brands, and hospitality suppliers with local chefs, restaurateurs, hospitality professionals, importers, and distributors. The event a...

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Oltrepò Pavese is a territory located in the northern side of Italy, famous for its excellent wines. It is not by chance that geographically it has the shape of a bunch of grapes, just to remember its propensity towards activity. In the last years has been developed an enological tourism which leads to the visit and discovery of the most renowned w...

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Despite being now far from its past as an 'automobile mono-culture' dominated by Fiat, Turin is still a city with a strong industrial vocation. Manufacturing, and in particular the automotive and high-tech sectors, continue to play an important role in the economy of the metropolitan city, according to the Mista project, carried out by the ESPON Eu...

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