Even on a hot day in July, everyone wants to see the butcher in Little Italy. In this case, it’s Jennifer Prezioso, the fourth-generation butcher and sole owner and worker of Albanese Meats & Poultry, who’s maintaining the family legacy that over the summer turned 100 years old. Step inside the store, and you’ll find a display case of bone-in rib-e...

Trying something new, organizers hosted their first-ever live Italian American Podcast (IAP) Sunday evening at the Feast of San Gennaro in Little Italy, New York. Braving the unpleasant weather, a large crowd turned out to watch John, Rosella and Pat do their immensely popular show in person. In addition to their usual didactic cacophony, the IAP h...

September 12 2023 New York, NY, United States

They left the cannoli. All the competitive eating contests — cannoli, zeppole, meatball and pizza — are being shelved at Little Italy’s Feast of San Gennaro because organizers don’t think the spectacles are representative of “Italian culture and heritage,” The Post has learned. “Those contests are good for carnivals and Coney Island,” sniffed San G...

The Ulster County Italian American Festival returns to the city’s Rondout Waterfront on Sunday, Oct. 8, from noon to 8 p.m. Festivalgoers will enjoy authentic Italian food, wine, music, culture and entertainment. Presented by the Ulster Italian American Foundation, the free festival in its 16th year, features live music on two stages, dozens of foo...

Downtown filled up by lunchtime Friday and never slowed down until well into the night as thousands celebrated the 25th anniversary of Syracuse Italian Festival. The Festa Italiana is three days of food, music, dancing and history all in front of City Hall. Come with an empty stomach because you’ll find plenty of meatballs, sausage, Italian pastrie...

The Feast of San Gennaro is back for its 97th year and hundreds of thousands of people are expected to descend on Mulberry Street to celebrate a slice of Italian-American culture. While most attendees know the street festival for its traditional Neapolitan sausages, zeppoles and the Ferris wheel that takes riders right up to a fourth-floor apartmen...

A new localized restaurant offering modernized light Italian fare consisting of an intimate 75 person dining room is set to open in the West Village at Hudson and 11th Street, featuring notable chef John DeLucie. Joining the landscape of the historic Greenwich Village, the highly anticipated Ambra will offer the newest dining destination in the eve...

The secret’s out. ITA Kitchen, the popular Italian restaurant owned by Salvatore and Christina Sorrentino, is coming to Patchogue. The Sorrentinos, along with their business partners, are bringing their growing brand to the former PeraBell Food Bar next to the Patchogue Theatre on East Main Street. They made the official announcement on Instagram....

The corner of Morris Park and Hone avenues, where Giusseppe Tevere owned Captain's Pizza for nearly 40 years, was co-named after him on Sunday. The new street sign displays the name “Joe Captain’s Way” – a name everyone knew him by. Tevere's wife, Josephine, says she thinks her late husband is "honored in a way that you can't imagine.” “My husband...