Why is the opera La bohème still so culturally relevant to modern audiences? While the Bohemian lifestyle of Paris in the 1830’s was the spark for the opera by Puccini, the cultural influence of that earlier movement continues until the present in more modern forms like Boho (short for Bohemian). Why is this opera one of the top 5 most popular oper...

Yes, please leave the smoked tomato broth.” That’s how we found ourselves answering our server at Nick’s Italian Café in McMinnville on a recent dining excursion. The broth, a wonderful, light ruby liquid with a lovely kick of garlic at the end, accompanied the steamed mussels. They sat in an irregular jumble in a shallow white bowl, surrounded by...

On a spring weekend getaway to Hood River several years ago, my husband and I, along with friends, happened upon Marchesi Vineyards & Winery. We noticed the friendly atmosphere immediately. The tasting room with its numerous seating areas, both inside and out, felt like home. Tableside service started with a light Bianco wine and an antipasto board...

On March 25, Carina Lounge opened in the venue that was home to Basta’s Trattoria and Bar for the past 25 years, at 410 NW 21st Ave., and Eater photographer Dina Avila returns with photos of the new look in the gallery above. The bar area adds swagger with brown-leather bar stools and a lush leafy theme, and overall, the restaurant has been brighte...

Camelia-Colombo Lodge No. 1294, Order of the Sons of Italy, will host its semi-annual fundraiser pasta feed from 5 to 7:30 p.m. Saturday, April 22 at the Sacred Heart Parish Gymnasium, 815 High St., Klamath Falls (OR), according to a news release. The cost of the dinner is adults $15, children 5 to 12 $3.50 and children 4 and under will eat for fre...

Lunch didn't work out the way Nick and Sandra Arnerich planned. When the couple opened Renata, their close-in Southeast Portland Italian restaurant, they had hoped to roll out a casual lunch, perfect for the restaurant's sunny patio, perhaps as soon as the summer of 2015. But a barrage of early success, including our own Restaurant of the Year hono...

There must be something in the water. In December, Italian food cart Gabagool made the jump from a royal blue cart to a brick-and-mortar space in a repurposed auto body shop in St. Johns. It's one of a handful of businesses to leave its wheels behind and open full restaurants, joining former Mississippi Avenue neighbor Tiffin Asha and 28th Avenue t...

On September 5, 2017, the Italian School of Portland will officially open the doors on its new, Italian language kindergarten program.  It is the first such program in the state of Oregon.  Classes will be held at the school’s NW Portland location, 1542 NW 14th Ave, which also houses the preschool and playgroup programs. The half-day program is Mon...

We’re hiring a part-time Program Coordinator.  Italian language skills are helpful, but not required to apply for this position.  To apply, please email resume and references to info@scuola.us. PURPOSE:  This position supervises administrative staff and oversees management of daily school operations.  Works closely with administrative staff, teache...

Expect the same taste of Italy at Fulio’s, along with a little more of the Mediterranean. Longtime proprietor Peter Roscoe recently transferred the restaurant to Allan LaPlante, who with new chef Sean Whittaker is planning an expanded menu beyond the Italian peninsula to the more than 20 countries bordering the Mediterranean Sea. Whittaker, made fa...